The Xituo chef's knife features a full tang, handmade 440c high carbon stainless steel blade for superior strength and longevity. With a blade length of 16cm and handle length of 12cm, it is perfect for various kitchen tasks including chopping and boning. The blade's sharpness and >60° angle ensure precision cuts. This eco-friendly and fully stocked knife is certified by multiple international standards (CE/EU, CIQ, EEC, LFGB, SGS) indicating its high quality and safety. Ideal for home kitchens, hotels, restaurants, and as a gift, this versatile knife supports customization options like logos or names, making it suitable for resale or as a personalized gift. Originating from Mainland China, it is both a practical tool and a sophisticated addition to any culinary setup.
Description
Product Usage: Ideal for various tasks including mincing, dicing and slicing vegetables, fruits, fish, meat and other food materials.
Sharp Edge
The blade is made of 440C stainless steel, high Rockwell hardness, hand polished edges. Carefully designed tapered stainless steel edges for easy and efficient cutting. Brushed blade design that anti-food sticks to the blade. Mirror blade, sharp and durable, maintain good brightness.
carefully selected wood, healthy and environmentally friendly. Ergonomically designed handle, complete tang and perfect balance for ruggedness and complete control.